Alex Guarnaschelli

 Alex Guarnaschelli salary and net worth: Alex Guarnaschelli, an American writer and chef, has the net worth of $2 million. Born in New York, New York, Alex Guarnaschelli grew up in the kitchen. Maria Guarnaschelli is her mother who is a professional editor of books. She graduated from Barnard College and worked at multiple prestigious establishments located in New York City, as well as in France and Los Angeles. Her experience spans many years in famous establishments such as Patina, La Butte Chaillot and Butter. Additionally, she is an executive Chef at The Darby. Her appearances on numerous show cooking competitions on television have made her a household name. She appeared on "Iron Chef America" in 2007, and on "The Next Iron Chef" in 2007 and she appeared on "The The Next Iron Chef" in 2011. She also acted as an judge on "Food Network Challenge", Chopped, and "The Best Thing i Ever Ate". Her own show, Alex's Day Off and is in the fifth season of "Next Iron Chef". Guarnaschelli was born to the editors of cookbooks Maria Guarnaschelli and John Guarnaschelli. She graduated in 1991 at Barnard College. Guarnaschelli began her culinary career by watching as her mother tried out a variety of recipes as she was editing cookbooks.